Sometimes, despite our best efforts to stay healthy and take care of ourselves, life (and cold and flu season!) get in the way. Here is a kitchen witch recipe for immune boosting broth that I just cooked up for myself.
Read MoreQuick & Dirty Hard Cider
In the unseasonably hot September afternoon sun, I visited the orchard to stock up on eating apples and a gallon of unpasteurized cider. Turning it into hard cider takes minutes of your time and a few days of blind neglect.
Read MoreMiso Soup with Egg Drop: Instant Breakfast on the Go
I'm a bagel and cream cheese kind of gal, always have been, but I'm trying to branch out my breakfast options when I'm on the go and don't have time to make a big breakfast at home. Enter miso soup.
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