My favorite little hawthorn tree, which sits between the garden and our stream and is surrounded by comfrey, always needs a little love this time of year.
Read MorePickle That Garlic Before it Goes Bad
Is your garlic looking a little worse for wear this time of year? Before nature turns your precious stash of garlic gold into paper husks, try making these easy refrigerator pickled garlic cloves.
Read MoreEasy Wooden Spoon Care
I love my wooden spoons and spatulas. Some were handed down from my grandmother's kitchen and others were recent, thoughtful gifts. Every few months, when the wood begins to dry out and the spoons look dull and over-used, I take the time to coat them in oil.
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